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Val Pusteria and your hotel with half board: what a pairing!
Val Pusteria and your hotel with half board: what a pairing!
Val Pusteria and your hotel with half board: what a pairing!
Val Pusteria and your hotel with half board: what a pairing!
Val Pusteria and your hotel with half board: what a pairing!
Val Pusteria and your hotel with half board: what a pairing!
oh, so tasty

FORKS AT THE READY!

SOUTH TYROLEAN AND MEDITERRANEAN FLAVOURS? OPPOSITES ATTRACT!

Our chefs are already wielding their wooden spoons in the kitchen. How can we tell? By the delicious smells, of course! They’ve taken Grandma’s old book of recipes and combined and reinterpreted them. And now, they’re ready to serve you dishes that will send your taste buds into fits of delight! “Mmm!” – enough said!

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Val Pusteria and your hotel with half board: what a pairing!
Val Pusteria and your hotel with half board: what a pairing!
Val Pusteria and your hotel with half board: what a pairing!
Val Pusteria and your hotel with half board: what a pairing!
Val Pusteria and your hotel with half board: what a pairing!
Val Pusteria and your hotel with half board: what a pairing!
Val Pusteria and your hotel with half board: what a pairing!
Val Pusteria and your hotel with half board: what a pairing!
Val Pusteria and your hotel with half board: what a pairing!
Val Pusteria and your hotel with half board: what a pairing!
Val Pusteria and your hotel with half board: what a pairing!
Val Pusteria and your hotel with half board: what a pairing!
Val Pusteria and your hotel with half board: what a pairing!
Val Pusteria and your hotel with half board: what a pairing!
Val Pusteria and your hotel with half board: what a pairing!
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Gluten-free and meat-free: on request. Plastic-free: wherever possible. Olangerhof takes care of everyone, especially nature.

THE OLANGERHOF TEAM

AN APPETISING ATMOSPHERE!

Good food should be a feast for the eyes as well as the stomach! At Olangerhof, we welcome you to our cosy restaurant with panoramic windows and wooden decor. With an ambience like that, dining is even more enjoyable. All you need to do is open the menu, cast your eyes over the delicious fare on offer, and your stomach will already start rumbling. So, forks at the ready – it’s time to feast!

Olangerhof
Breaking news. From 1 April, the Olangerhof is taking a short break:

We’ll be back on 30 June. Do you have questions or queries? We’ll be happy to answer them anytime!